garlic consumption by country

garlic consumption by country

[42], Garlic has been used for traditional medicine in diverse cultures such as in Egypt, Japan, China, Rome, and Greece. By clicking "Sign Up", you agree to our Terms of Service and Privacy Policy. China was the leading country in terms of per capita consumption, among the main consumers of garlic, followed by the Republic of Korea (X kg/year), Bangladesh [57] Infection may first appear as soft or water-soaked spots, followed by white patches (of mycelium) which turn blue or green with sporulation. China has the highest vegetable consumption per "Bulletin #1206, Blue Mold of Garlic," U. of Maine Cooperative Extension. Get the latest trends and insight from our report. [10] It produces hermaphrodite flowers. For people from other countries, I can tell you right now that youre missing out on one the tastiest flavors out there. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. This information is required for tax calculation, Interested in getting actionable insights?Add Extra Chapters. WebTotal value of U.S. garlic exports exceeded $21 million in 2004 with the largest export markets for U.S. garlic being Canada and Mexico (Figure 2). On the other end of the scale was Bahamas with 0.826 kt, Belize with 0.858 kt and Swaziland with 1.37 kt.Which Country Eats the Most Onions? The most prominent rate of growth was recorded in 2016 with an increase of 46%. By contrast, Brazil (-2.5%) illustrated a downward trend over the same period. Tuesday, February 8th, 2022 @ 04:00 pm ET, Tuesday, January 25th, 2022 @ 04:00 pm ET. [2][14] Well-preserved garlic was found in the tomb of Tutankhamun (c.1325BC). MOST PROMISING OVERSEAS MARKETS, Computer, Electronic And Optical Products, This Chapter is Available Only for the Professional Edition, Webinar: Decarbonisation and Your Business Strategy - Tools and Marketplaces, Webinar: Decarbonisation and Your Business Strategy - Steps and Practices, Webinar: Global Garlic Market 2020 - Statistics, Trends, and Insights. [7][78], The sticky juice within the bulb cloves is used as an adhesive in mending glass and porcelain. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. The remaining consuming countries recorded the following average annual growth rates: India (+X% per year) and Indonesia (+X% per year). Moreover, Vietnam emerged as the fastest-growing importer imported in the world, with a CAGR of +50.6% from 2012-2021. Join our live webinar to get insights into the global garlic market. [74] A 2014 meta-analysis found garlic supplements or allium vegetables to have no effect on colorectal cancers. How to prepare your business for global expansion. She believes that food should be accessible to everyone, regardless of their budget or dietary restrictions. The market value increased at an average annual rate of +2.2% from 2012 to 2021; the trend pattern indicated some noticeable fluctuations being recorded in certain years. Valdez et al., 2009, International Code of Nomenclature for Cultivated Plants, "Garlic production in 2020: Crops/World Regions/Production Quantity (from pick lists)", "Garlic (Allium sativum L.) fertility: transcriptome and proteome analyses provide insight into flower and pollen development", "Agriculture and Rural Development > Agriculture and food > DOOR", "Diversity in fertility potential and organo-sulphur compounds among garlics from Central Asia", https://www.canr.msu.edu/news/october_is_garlic_planting_time, "A Garlic Festival Without a Single Clove", "UC IPM: UC Management Guidelines for Pink Root on Onion and Garlic", Agriculture: Onion and Garlic Pest Management Guidelines: Botrytis Neck and Bulb Rot, "Biosynthesis of the flavour precursors of onion and garlic", "The Pungency of Garlic: Activation of TRPA1 and TRPV1 in Response to Allicin", Journal of Agricultural and Food Chemistry, "Separation of Blue Pigments in Crushed Garlic Cloves: The Color-Forming Potential of Individual Amino Acids", "Identification of Candidate Amino Acids Involved in the Formation of Blue Pigments in Crushed Garlic Cloves (, "Allicin and related compounds: Biosynthesis, synthesis and pharmacological activity", "Glossary of Foods and Food Terms in Korea", "Garlic: Safe Methods to Store, Preserve, and Enjoy", "Safe Homemade Flavored and Infused Oils", https://extension.umaine.edu/publications/1206e/, http://www.ukrup.com.ua/en/penitsyloz-garlic-blue-mould-in-garlic/, https://doi.org/10.1016/0925-5214(95)00025-9, https://doi.org/10.1111/j.1365-3059.2008.01960.x, "Effect of garlic on blood pressure: A systematic review and meta-analysis", "A systematic review and meta-analysis on the effects of garlic preparations on blood pressure in individuals with hypertension", "Garlic for the prevention of cardiovascular morbidity and mortality in hypertensive patients", "Diet and cancer risk in the Korean population: a meta-analysis", Asian Pacific Journal of Cancer Prevention, "Garlic consumption and colorectal cancer risk in man: a systematic review and meta-analysis", "Allium vegetables and garlic supplements do not reduce risk of colorectal cancer, based on meta-analysis of prospective studies", "Allium Vegetables and Risk of Prostate Cancer: Evidence from 132,192 Subjects", "Prevention and treatment of the common cold: making sense of the evidence", "Garlic: from nature's ancient food to nematicide", "Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review", "Drinking a glass of milk can stop garlic breath", "Hadith Book of Call to Prayers (Adhaan) Sahih al-Bukhari Sayings and Teachings of Prophet Muhammad ( )", "Hadith The Book of Mosques and Places of Prayer Sahih Muslim Sayings and Teachings of Prophet Muhammad ( )", "Nutrition facts for raw garlic, USDA National Nutrient Database, version SR-21", https://en.wikipedia.org/w/index.php?title=Garlic&oldid=1148816254, Wikipedia articles incorporating a citation from the 1911 Encyclopaedia Britannica with Wikisource reference, Wikipedia articles incorporating text from the 1911 Encyclopdia Britannica, Articles with Latin-language sources (la), Articles with Norman-language sources (nrf), Short description is different from Wikidata, Articles with unsourced statements from October 2021, Creative Commons Attribution-ShareAlike License 3.0, Ajo Morado de Las Pedroeras, a rose/pink garlic, This page was last edited on 8 April 2023, at 14:25. In this report, you can find information that helps you to make informed decisions on the following issues: 1. In 2021, approx. FAOSTAT provides free access to food and agriculture data for over 245 countries and territories and covers all FAO regional groupings. From 2007 to 2015, an average annual growth rate of garlic consumption in China stood at +X%. The papery, protective layers of "skin" over various parts of the plant are generally discarded during preparation for most culinary uses, though in Korea immature whole heads are sometimes prepared with the tender skins intact. CaliforniaIn the United States, California is the top garlic-producing state. Are you interested in testing our business solutions? Currently, you are using a shared account. Libya has the highest consumption of onions with an astounding average per capita consumption of 66.8 pounds. Prices varied noticeably country of destination: the country with the highest price was the Netherlands ($X per ton), while Thailand ($X per ton) was amongst the lowest. Global imports peaked in 2021 and are likely to continue growth in the immediate term. Overall, Garlic Extract is versatile and has vast applications in different markets. The second position in the ranking was held by Vietnam ($X), with a 9.1% share of global imports. [citation needed][a] Genetically and morphologically, garlic is most similar to the wild species Allium longicuspis, which grows in central and southwestern Asia. Garlic is a very popular herb in many countries, and China is one of the worlds largest producers. Garlic plants can be grown closely together, leaving enough space for the bulbs to mature, and are easily grown in containers of sufficient depth. The average garlic import price stood at $1,396 per ton in 2021, surging by 7.2% against the previous year. [n 1] China was by far the largest producer, accounting for nearly 74% of world production at 20,712,087 tonnes. Its close relatives include the onion, shallot, leek, chive,[2] Welsh onion and Chinese onion. People who suffer from garlic allergies are often sensitive to many other plants, including onions, chives, leeks, shallots, garden lilies, ginger, and bananas. Global garlic consumption amounted to X thousand tons in 2015, increasing by +X% against the previous year level. From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Spain (+2.2%), while the other global leaders experienced mixed trends in the export price figures. The composition of raw garlic is 59% water, 33% carbohydrates, 6% protein, 2% dietary fiber, and less than 1% fat.[92]. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data. She believes that food should be accessible to everyone, regardless of their budget or dietary restrictions. It has a tall, erect flowering stem that grows up to 1m (3ft). The second position in the ranking was held by Vietnam, with a 9.1% share of global imports. displayed negative dynamics. Given its many medicinal properties, people may also wonder whether garlic can improve sexual function or increase libido. Garlic does well in loose, dry, well-drained soils in sunny locations, and is hardy throughout USDA climate zones 49. Ltd., Apple Food Industries, AsiaFood Export, Nu-World Foods Inc., Harsh Impex, Kangaroo Island Fresh Garlic, Natural Agro Foods, Italian Rose Garlic Products Inc., The Garlic Company LLC, California Garlic Company, Mcfadden Farm, Mr. Lucky, Monterey Bay Spice Company Inc., Filaree Garlic Farm, Shandong Liancheng Garlic Industry Co. Ltd, Atmiya International, South West Garlic Farm, Find deeper insights into current market developments, Discover vital success factors affecting the market. IndexBox, Inc. To use individual functions (e.g., mark statistics as favourites, set This report provides an in-depth analysis of the global garlic market. The sage responded: If one has eaten a garlic clove such that his breath smells, should he go and eat another garlic clove so that his breath will smell even more? The smell of garlic is likened to the odor of sin. The harvested area increased at an average annual rate of +1.4% from 2012 to 2021; the trend pattern remained consistent, with only minor fluctuations being observed in certain years. Please create an employee account to be able to mark statistics as favorites. [6] Garlic-sensitive people show positive tests to diallyl disulfide, allylpropyldisulfide, allylmercaptan, and allicin, all of which are present in garlic. Garlic plants are said to repel rabbits and moles. Harvest is in late spring or early summer. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT, Market Volume, In Physical Terms, 20122022, Per Capita Consumption, By Country, 20182022, Production, In Physical Terms, By Country, 20122022, Imports, In Physical Terms, By Country, 20122022, Imports, In Value Terms, By Country, 20122022, Import Prices, By Country Of Destination, 20122022, Exports, In Physical Terms, By Country, 20122022, Exports, In Value Terms, By Country, 20122022, Export Prices, By Country Of Origin, 20122022, Producer Prices, By Major Producing Country, 2022, Producer Prices Index - Annual Data (2004-2006=100), By Major Producing Country, Products: Market Size And Growth, By Type, Products: Average Per Capita Consumption, By Type, Products: Export Prices And Growth, By Type, Imports, In Physical Terms, By Country, 2022, Exports, In Physical Terms, By Country, 2022, Asia - Garlic - Market Analysis, Forecast, Size, Trends and Insights, EU - Garlic - Market Analysis, Forecast, Size, Trends and Insights, U.S. - Garlic - Market Analysis, Forecast, Size, Trends and Insights, China - Garlic - Market Analysis, Forecast, Size, Trends and Insights, CHAPTER 5. Based on 2021 figures, imports increased by +52.7% against 2018 indices. They were followed by Bangladesh with a X% of global consumption share and the Republic of Korea with a X% share. In value terms, garlic production expanded to $X in 2021 estimated in export price. As well as coming Food safety regulations are driving the market toward cleaner manufacturing methods. [7], Some breastfeeding mothers have found, after consuming garlic, that their babies can be slow to feed, and have noted a garlic odor coming from them. Making Data-Driven Decisions to Grow Your Business, Understanding the Current State of The Market and Its Prospects, Finding New Products to Diversify Your Business, Choosing the Best Countries to Establish Your Sustainable Supply Chain, Choosing the Best Countries to Boost Your Exports, The Latest Trends and Insights into The Industry, The Largest Importers on The Market and How They Succeed, The Largest Exporters on The Market and How They Succeed, The Largest Producers on The Market and Their Profiles. With nearly X thousand tons, China became the world's leading garlic consuming country, making up X% of global consumption. Often the bulb contains 10 to 20 cloves that are asymmetric in shape, except for those closest to the center. The country with the largest volume of garlic consumption was China, comprising approx. Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries: Forecast of the market dynamics in the medium term, Global production, split by region and country, Ganesh Foods, Oceanic Foods Ltd., Garlico Industries Ltd., T. Foods Pvt. ChinaAs well as coming out on top for garlic consumption, China also has the highest per capita consumption of the allium, at 14.3 kg per person. In general, total exports indicated buoyant growth from 2012 to 2021: its value increased at an average annual rate of +5.1% over the last nine-year period. [55] Garlic is also dried at low temperatures, to preserve the enzymatic activity and sold and kept as garlic granules, and can be rehydrated to reactivate it.[56]. Since digestion takes several hours, and release of AMS several hours more, the effect of eating garlic may be present for a long time.[2]. How to load your idle production capacity, 3. Use Ask Statista Research Service. C are inhibited entirely,[59] in refrigerated cloves one may only see the white mycelium during early stages. It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine. The green, dry "folds" in the center of the garlic clove are especially pungent. Moreover, Spain emerged as the fastest-growing exporter exported in the world, with a CAGR of +9.0% from 2012-2021. We'll occasionally send you account related emails. How to reduce your production and supply chain costs, 7. by [76], A 2014 review found insufficient evidence to determine the effects of garlic in preventing or treating the common cold. The French, whom the British like to think of as big onion eaters, in fact made do with a modest 5.6kg each. The garlic plant's bulb is the most commonly used part of the plant. No country on earth consumes more bulbous fruits of the lily family - the pungent Allium sativum -- than the Koreans. How to outsource production to other countries, 8. Garlic, along with fish sauce, chopped fresh chilis, lime juice, sugar, and water, is a basic essential item in dipping fish sauce, a highly used dipping sauce condiment used in Indochina. Imports into Indonesia increased at an average annual rate of +4.2% from 2012 to 2021. The global harvested area peaked at X ha in 2020, and then declined in the following year. Global Garlic Market reports provides sales revenue and consumption estimates, year-on-year growth analysis, price estimation and trend analysis, etc. Some people suffer from allergies to garlic and other species of Allium. With a total produce of more than 273,000 tons (in 2018), Spain is Europes biggest producer, followed by Italy (29,980 tons in 2017) and Romania (28,770 tons in 2018). It is particularly prized for stuffing poultry and game, and in soups and stews. By clicking "Register", you agree to our Terms of Service and Privacy Policy. Profit from the additional features of your individual account. [92] When expressed per 100 grams, garlic contains several nutrients in rich amounts (20% or more of the DV), including vitamins B6 and C, and the dietary minerals manganese and phosphorus. Moreover, it has been proven that a significant amount of Chinese garlic is artificially whitened with bleach, which keeps away and kills insects by acting as a pesticide, helps to make the garlic bulb whiter and is used to eliminate dirt stains, even if natural. This statistic is not included in your account. 11), and, according to Pliny the Elder (Natural History xix. This report provides an in-depth analysis of the garlic market in the U.S.. Koreans also enjoy pickled garlic as a side dish and grilled garlic with Korean BBQ and table cooking. [38], Bulbs (top-setting, grown in lieu of flowers), Garlic, from The Book of Health, 1898, by Henry Munson Lyman. Anyone who had left Italy to pursue the American dream was used to incorporating garlic into their diet because it was tasty, easy to grow, and always cheap. World onion production is estimated at approximately 105 billion pounds each year. increased significantly in terms of the global imports from 2012-2021, the share of Indonesia (-1.7 p.p.) Garlic is also a key component in some hummus varieties, an Arabic dip composed of chickpeas, tahini, garlic, lemon juice, and salt. The leaves are cut, cleaned, and then stir-fried with eggs, meat, or vegetables. [34] Upon cutting, similar to a color change in onion caused by reactions of amino acids with sulfur compounds,[35] garlic can turn green. From 2017 to 2021, the growth of the global market remained at a lower figure. Single clove garlic (also called pearl or solo garlic) originated in the Yunnan province of China. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. She has worked in some of the most prestigious kitchens in the world, including The Ritz-Carlton and The French Laundry. As a result, import price attained the peak level of $X per ton. Garlic salt combines garlic powder with table salt. China L-1331 Luxembourg LU, We will send the report within 24 hours (from Monday to Friday) to the email below. La Mantia says that garlic is a leftover from when Italians were poor and used it to flavor their meager victuals. Tuesday, February 8th, 2022 @ 04:00 pm ET, Tuesday, January 25th, 2022 @ 04:00 pm ET. You should start making up for the lost time right away. [77] Other reviews concluded a similar absence of high-quality evidence for garlic having a significant effect on the common cold. The forecast exhibits the market prospects through 2030. [87][88], In the foundation myth of the ancient Korean kingdom of Gojoseon, eating nothing but 20 cloves of garlic and a bundle of Korean mugwort for 100 days let a bear be transformed into a woman.[89]. Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries: Forecast of the market dynamics in the medium term, Global production, split by region and country, Ganesh Foods, Oceanic Foods Ltd., Garlico Industries Ltd., T. Foods Pvt. The second position in the ranking was taken by Spain ($X), with a 16% share of global exports. The global garlic market totaled $X in 2021, with an increase of 2.4% against the previous year. What are the leading exporters of garlic in the world? This is a list of countries by garlicproductionfrom 2016 to 2020, based on data from the Food and Agriculture Organization Corporate Statistical Database. Language links are at the top of the page across from the title. For people who live in Romania, eating garlic comes naturally. [83], The side effects of long-term garlic supplementation are largely unknown. Garlic may be applied to different kinds of bread, usually in a medium of butter or oil, to create a variety of classic dishes, such as garlic bread, garlic toast, bruschetta, crostini, and canap. (February 28, 2017). What country in Europe uses the most garlic? [82] On the basis of numerous reports of such burns, including burns to children, topical use of raw garlic, as well as insertion of raw garlic into body cavities, is discouraged. Over the period under review, the average export prices reached the maximum at $X per ton in 2017; however, from 2018 to 2021, the export prices remained at a lower figure. [6][85] Garlic may interact with warfarin,[6] saquinavir, antihypertensives, calcium channel blockers, the quinolone family of antibiotics such as ciprofloxacin, and hypoglycemic drugs, as well as other medications. The total consumption volume increased at an average annual rate of +X%. The scapes can be eaten raw or cooked. It includes a wide range of statistics on, Source: IndexBox Market Intelligence Platform. Consumers are demanding better quality products, too. If you are an admin, please authenticate by logging in again. From 2017 to 2021, the average import prices failed to regain momentum. The following importers - the United Arab Emirates (X tons), Pakistan (X tons), Bangladesh (X tons), Saudi Arabia (X tons), Russia (X tons), Thailand (X tons), the Netherlands (X tons) and Sri Lanka (X tons) - together made up 18% of total imports.

Yale Grading System Graduate School, Down Under Bar Charles Town, Wv, Goodmayes Park Funfair 2021, What Was Patmos Like When John Was There, Articles G